One Day Workshops

Giraffe Shape Sortergiraffe shape sorter

€75.00

Saturday 28th September  

10am to 3:30pm   

Suitable for beginners or intermediates.

This is a perfect first class to learn the basics.

Suitable for baby shower, christening or baby’s first birthday.  Colours can be changed for boy or girl.

All materials and tools needed to create this lovely cake will be provided in class for class use only.

All you need to bring is:

8” square madeira cake, 10” square cake board, apron, lunch and a box to take cake home in.

Basic Cake Decorating nursery cakes

€120

Saturday 12th October

10am to 4pm              

CAKE COVERING

PATCHWORK CUTTERS

SIMPLE DUSTING AND PAINT WORK

SIMPLE MODELLING AND LETTER CUTTING

This is one of the best introduction to basic cake skills around.  In this one day class you will learn how to cover your cake with sugarpaste and get super sharp edges.

Colour yours paste without getting messy hands

Make Royal Icing to the right consistency for pipe work

Make you own piping bags

Get your cake decorating questions answered by an expert

All equipment, icing, sugarpaste and polystyrene cake dummy will be provided in class.  Please bring a box to take home your work. Apron and lunch.

Tea and coffee provided.

BEGINNERS SUGAR FLOWERS

UNWIRED CLASS

THE FOUR SEASONS

SATURDAY 19TH OCTOBER 10.00AM TO 3PM

This is the perfect class to start your love for fondant flowers.  Using sugar flower paste, learn how easy it is to create beautiful flowers for a special occasion cake.

SPRING DAFFODILS

SUMMER ROSE

AUTUMN DAISIES

WINTER ROSE/HOLLY

All tools and materials needed to make these will be provided for in class, for class work only.

Please bring your lunch, apron and box to take home your creations.

NORTH POLE CHRISTMAS DUONORTH POLE CHRISTMAS DUO

SATURDAY 30TH NOVEMBER

10am – 4.30pm

PRICE: €100

Come along to this Christmas workshop and have a fun time making this duo of Christmas designs.  The Christmas Elf and Rudolph. This class is suitable for beginners and advancing.

All decorations are handmade and lots of modelling skills and tricks to learn.  We will be working on an 8” x 4” polystyrene dummy. If you wish to bring along your own cake please do so.  It should be at least 4” high and covered with almond paste or a Ganache finish.

You will also need an 11” round cakeboard

All other materials and tools are supplied in class.  Please let Ann know if you are bringing your own cake.

Please bring the following:

Apron

Lunch

Cake if bringing your own

11” cake board

Box large enough to take home your cake.

Fee includes Fondant, colours and use of all tools in class.

Christmas Noel LogChristmas Noel Log

Date – Saturday 7th December

Time – 10am to 4.30pm

Price – €110

Skill Level – Beginner to Advanced

Decorate a beautiful Christmas Log to ‘wow’ your friends in this one day workshop

Learn how to make chocolate Ganache and cover you cake using edible wafer paper to get this fantastic bark effect.

Using fondant and wafer paper we will make a beautiful Poinsettia, Holly, Ivy and Mistletoe

Cake and all ingredients will be provided

Please bring the following:

11” cake drum

Small sharp Scissors

Apron

Lunch

Box to take home your cake

All other tools will be provided in class for class use only.